ham and broccoli soup

I did two potatoes, and mashed one to thicken the soup and left the other in bite size pieces. I hope you’ll enjoy it . Since Spring has not decided to show up here in the South, this recipe will be in our rotation for sure. One you get things prepped, it will come together easily in one pot. Made homemade creamy mushroom soup with baked asparagus last week and will be making your broccoli ham and cheese soup today with toasted homemade wheat bread. It’s easy using Market Cupboard® Cream of Broccoli Soup Starter! Keto Soup – Ingredients. If you make a purchase after clicking one of the links I may receive a small commission at no extra cost to you. Add in your … 1/3 cup reduced-fat process cheese (Velveeta), cubed. Am I the only one that still has some leftover Easter ham in the freezer? I choose organic and local whenever possible. Love all your recipes. Stir in potato. It’s like finding a $5 bill in your jeans. Add the … Cover and simmer until broccoli is tender, about 5-6 minutes. Not necessarily just fat and calories. I will be fixing this soup tomowwow, looks delicious! window.adthrive.siteAds.targeting.push( {key: 'at_custom_1', value: 'myxx_off'} ); So good! Add VELVEETA and broccoli; cook and stir 6 to 8 min. You could have this Low Carb Broccoli and Ham Soup at your table in 30 minutes, a simple broccoli soup recipe that is healthy as is delicious and makes a perfect starter for any dinner party. Filed Under: Comfort Foods, Soups Tagged With: comfort foods, cream soups, Super Bowl Party food. Second, I hope you have some leftover ham in the fridge because you will want to waste no time in making this delicious Cheesy Ham and Broccoli Soup to warm up on a long winter night. I had some leftover baked ham last week and decided to put it to good use by making this recipe. Cook another 10 minutes. It offers another choice for those who are not fans of chili. Thank you for the recipe…. Print Recipe. Loaded with ham, cheese, potatoes and TONS of broccoli! A definite keeper recipe, thank you for sharing! window.adthrive.cmd.push(function() { Tag @damn_delicious on Instagram and hashtag it #damndelicious. Bake, uncovered, at 350° for 20 minutes. Checks every keto-friendly box, doesn't it? Because a broccoli soup always makes me feel good about myself. 3 cups chicken broth. Another good … milk, flour, ham, chopped onion, broccoli, butter Cream of Broccoli Soup SarikaHalarnakar I tripled this recipe and it is absolutely delicious. Thank you so much for sharing =), Thank you, Jeanette and let us know how you like it! 3 Stir in ham and corn; cook 4 to 5 min. This will take about 30 minutes. Look at the quality of the ingredients you buy. I’ve made it twice this month and it’s gone in a day and a half. In a large pot, add the broccoli … *Link to download will be in your confirmation email. Melt 1 tablespoon butter in a large stockpot or Dutch oven over medium heat. And boy was I glad I did! window.adthrive.cmd.push(function() { For me, that would mean making just half of this recipe rather than the whole thing because when you’re used to eating lean, a small amount of something this rich goes a long, delicious, way. Good Cover with 5 cups water and … OTHER GREAT SOUP RECIPES: Lemon Chicken Soup with Orzo; Crockpot Taco Soup; Homemade Chicken Noodle Soup… Reduce heat to low and simmer for 5-10 minutes. As an Amazon Associate I earn from qualifying purchases. … While the potatoes are cooking, mix the sour cream with the flour, then add the milk. This soup is the best of both worlds. Cheesy Ham and Broccoli Soup. Your email address will not be published. Love soup in the winter! Easy to make main meal and dessert recipes. I used up the last of my New Years ham, the remains of a bag of chopped broccoli and that bit of shredded cheddar I had in the deli drawer. You don’t need much and it’s worth it. Gradually stir in cheese until smooth; season with salt and pepper, to taste. Sauté over high heat, until lightly browned and the broccoli is somewhat soft. Required fields are marked *, Your Rating * I usually pull some of the cooked broccoli out of the pot before I puree it so that I have some bigger pieces left in the soup. There’s no “all-day” cooking involved here. Serve this broccoli cheese soup with some crusty bread, caesar salad, or some ham and cheese sliders! Sounds weird, but croutons in soup are amazing! I am a very healthy cook and particular about ingredients. Simmer until cheese melts. 1 tablespoon chopped onion. Here is what we came up with. Can you substitute milk for the heavy cream to lighten it up? You can add extra veggies, different cheeses, garlic to your onions, a little nutmeg to the finished soup, green onions, sour cream, … Stir the pieces of meat into the soup, remove the pot from heat, and immediately stir in the fresh or frozen peas, the remaining 2 teaspoons of thyme, and the parsley. Rating… Mix the thickening ingredients well so there's no lumps (thinkening is optional) and whisk into the soup. Thank you PJ! Thanks so much! Thank you!! Taste and add salt and pepper to … Because I unexpectedly found the mother load of all leftover hams. Not Good This one is a combo of potato soup, broccoli cheddar soup, and ham and cheese soup. or until heated through, stirring … My husband loves Panera® broccoli cheddar soup but it went up in price and therefore we set out on a hunt to create the perfect broccoli cheddar soup. Remove from heat. I think it can be added at any time, but I would put it in with the potatoes and broccoli to have the ham flavor well incorporated. I have made this several times…it is AMAZING!!! With all this cold weather lately, all I want for dinner is soup! I also cooked up and crumbled some bacon as an additional topping. So I decided to add some leftover ham I had in my freezer along with some diced red potatoes. The soup will thicken and be ready to serve in 3-5 minutes. 1 cups cheddar, shredded 2 cups diced ham Steam the broccoli until tender. Thanks for posting this! chop the onion and garlic, peel and chop the potatoes and chop up the broccoli. Come join me in my culinary adventures where we'll be using simple, fresh ingredients and transforming them into sophisticated and elegant meals for the everyday home cook. This mouth-watering dish is made up of hunks of ham and broccoli florets, which are swimming in a rich, creamy broth that features full-fat cheddar cheese. Ended up making a gluten free chocolate cake (not from DD) for them. All Rights Reserved. It combines two of my favorite cream soups–cream of broccoli cheese and cream of ham and potato. To Josh, 1/2 teaspoon black pepper. The surprising part of this soup is how quick and easy it is. Learn how your comment data is processed. If you love broccoli cheese soup and cream of ham and potato, you’ll love this. As many of us are aware, the Super Bowl is right around the corner and if you’re having a little party you’re thinking of food for that. Copyright © Judith Hannemann aka The Midnight Baker 2020. 1 1/2 lbs broccoli cut into bite-sized pieces; 3 cups chicken broth; 4 Tbsp butter; 1 small diced onion; 1/4 cup flour; 1 1/2 cup milk; 2 cups (8 oz) shredded sharp cheddar cheese; 1 cup fully-cooked diced ham; salt and pepper to taste; Instructions . Sometimes “clean” food has lots of fat and/or calories. Reduce heat to medium; cover and cook 4 to 5 minutes or until potatoes are tender. Stir in ham, broccoli and heavy cream. Sprinkle Xanthan Gum on top to thicken the soup and allow to sit for 5 minutes before serving. This is optional but I took an emersion blender and zipped the soup for about 30 seconds to break up some of the bigger vegetables. 1/4 of a head of cauliflower. When you get the technique down, you can make just about any creamy soup on the planet. 14.5 ounces frozen broccoli, defrosted and cut into bite-sized pieces 1-1/2 cups cubed ham (or more, if you’d like) Salt and pepper to taste. Kids loved it! In the winter, my thoughts turn to soup for dinner since it’s a warm bowl of comfort on cold days. Scale 1x 2x 3x Ingredients. Leave roughly 20% in the sauté pan, on the side, as a garnish, when the soup is complete. Flavor Ideas for Low Carb Broccoli Cheddar Soup. It combines two of my favorite cream soups–cream of broccoli cheese and cream of ham and potato. 9 time out of 10 I look at the recipe and think that looks great, but then choose not to cook because they are high in calories. In a large bowl, add softened cream cheese and melted butter and blend until combined. Thank you Chungah for your contribution to my happy life. Your email address will not be published. Add most of the broccoli-ham mixture to the chicken broth. water, broccoli and onion to a boil. Pin Recipe . Melt butter over medium heat in a large saucepan or stock pot. window.adthrive.cmd = window.adthrive.cmd || []; It’s also perfect in our 57 degree weather. Remove any meat pieces from the hock and chop the meat into roughly 1/2-wide cubes. Only change was that  I added more cheddar and left out the potatoes. Made this for dinner tonight and it was awesome! What can be substituted fot the potato as have diabetic husband.? Around 10 servings I would say. Add this mixture to the pan all at once after the potatoes are done. Cover and cook on LOW for about 6-8 hours or on HIGH for about 3 hours. Leftover soup is welcome at my house. 1/2 cup water. chicscript.src = '//mini.myxxrecipes.com/api/lp/launchpad.js'; This soup was amazing! Using a large stock pot combine potatoes, celery, ham, onion, broccoli, carrots, zucchini, garlic, salt, pepper, chicken broth, thyme, and butter. Gradually stir in cheese until smooth; season with salt and pepper, to taste. That sounds delicious! There were a lot of chunky elements and no one noticed. Bring to a simmer and cook until the potatoes are fork-tender (about 20 minutes or so). Keto Soup – Ham, Cheddar and Broccoli Delight. Ham and Broccoli Rice is a quick and easy meal that we love to serve for dinner on a busy weeknight. In a large soup pot, combine the potatoes and chicken broth. This ham potato soup is super hearty … It’s the best feeling ever. I had two people ask for the recipe. Thanks for your recipes, they’re great! window.adthrive.siteAds.targeting.push( {key: 'at_custom_1', value: 'myxx_on'} ); Ingredients. 1/2 teaspoon garlic powder . Add garlic and onion, and cook, stirring occasionally, until translucent, about 3-4 minutes. window.adthrive = window.adthrive || {}; From start to finish it should only take about 30 minutes. It’s thick, creamy and will instantly become a family favorite! Remove from heat. Bring to a boil. Half and half would be a more suitable substitute. Used Better Than Bouillon for my chicken stock so I didn’t add additional salt (although I’ve just discovered a low-sodium version). In a greased 1-1/2-qt. I also converted your recipe to use in my Instant Pot and it turned out great. Set bacon aside, leaving grease in … Ham and Broccoli Rice Casserole – on the table in less … 3 cups frozen chopped broccoli. chicscript.type = 'text/javascript'; 1 teaspoon salt. You’ll need to do just a little prep…. There are tons of variations and options to make this soup your own. I had to substitute cauliflower for the potato due to a health issue and it seemed to just amp up the flavors. It is the perfect cozy, comforting soup for any time of the year. Whisk in flour and thyme until lightly browned, about 1 minute. Yes they look and taste amazing but they are not really healthy – sooooo many extra calories with cheese, butter and cream. January 20, 2021 by Judith Hanneman 1 Comment. easy cream soups, main course soups, soups with leftovers. This post may contain affiliate links. baking dish, layer the rice, ham and broccoli mixture. Stir in ham, broccoli and heavy cream. There's nothing like a hearty soup to warm you up on a chilly day! Bring to a boil and cook for 5 minutes to cook the flour. In a large pot, melt the butter and cook the onion till soft. Using a potato masher, mash potatoes until desired consistency is reached. It’s all technique. Left the ham on the side for my first attempt as I wasn’t sure if there were people who don’t eat pork at the party, but felt the flavour wasn’t there. Worked well! I add a can of yuengling to give it a beer cheese flavor but that’s the only change I made. Cheesy rice filled with chunks of ham and broccoli that even the pickiest of eaters love. Preheat oven to 400°F and grease a 9x13" casserole dish. Remove the ham hock from the soup and place it on a wooden cutting board. Add the broccoli florets, chicken broth, and heavy cream to the pot. If I die 5 years sooner, because of splurging on things like this two or three times per month, I will be a happy woman. But don’t let that on to anyone who raves about the great flavor. WOW, Chungah……..this is amazing! I saved out the cheese as just a topper. When I was a teenager, I worked at a restaurant that had a ham and broccoli soup in their "soup of the day" … Bring to a boil; cover, reduce heat and simmer, stirring occasionally, until potato is tender, about 10-15 minutes. Soup is one of my super quick weeknight meals. Maybe 8 large servings. https://www.food.com/recipe/amazing-broccoli-cheese-soup-with-ham-241056 They should be just done and easily pierced with a knife, but not falling apart. There’s no snow for us in Southern California but it’s still soup weather! Your email address will not be published. var chicscript = document.createElement('script'); In a large saucepan, bring 1 in. Combine the soup, cheese and milk; spoon over broccoli. Keep warm . I always use heavy cream in my cream soups because it tastes wonderful and an old chef friend once told me that heavy cream is a must in a cream soup. Our ham and broccoli soup recipe is proof that you can eat keto and still enjoy your favorite comfort foods. 2 bunches broccoli heads. Add chicken broth, heavy whipping cream, broccoli, cream cheese, and spices then simmer on medium heat for 12 minutes. This ham and broccoli cheese soup fills the comfort bill many times over. Cover, reduce heat and cook until potatoes are just tender; about 10 minutes. or until VELVEETA is melted and broccoli is heated through. Add ham, and cook, stirring occasionally, until lightly browned, about 3-4 minutes; set aside. Cover and simmer until broccoli is tender, about 5-6 minutes. Sometimes though, you need to allow yourself a splurge. That may sound redundant, but I got what he meant. This soup is wonderfully creamy and hearty, filled with broccoli, ham, and potatoes. It was a hearty and tasty soup that went over well! Stir in the ham and broccoli … This makes a good size pot of soup. It’s hard to believe you can have this familiar meal as a soup on your table in under 30 minutes, but it’s true – you can! Add the cooked Subscriber exclusive: e-cookbook with subscription*. Adult and kid-friendly! 1/4 cup frozen cut green beans. I love to add cooked ham to this soup. It makes me feel like I’m being really healthy. Next add the potatoes, broccoli salt, thyme, basil, pepper and chicken stock. Stir in the cream and shredded cheese. You know, with all the cheese and ham. This delicious ham and potato soup is the perfect comfort soup to warm up with on cold, winter day. So easy and such a hearty soup. 2 tablespoons all-purpose flour. }); featuring Market Cupboard® Cream of Broccoli Soup Starter. Broccoli Ham Soup. We are so glad it turned out so well! So cheesy, creamy and hearty! I would love some of these recipes but as dairy free or healthier options/ substitutes were available. }. Steam broccoli until it is al dente (still slightly crunchy). Hearty Broccoli & Ham Chowder. if (Math.random() > 0.5) { Ingredients. It worked. This made for a hearty, well-rounded soup that I believe you and your family will love. Peel the washed potato and cut into one-inch chunks. Melt remaining 3 tablespoons butter. I made it for a potluck and didn’t have time to mash the potato so I cut it into a large dice. This is the BEST cheddar and broccoli soup, and here is why: This soup … Stir in chicken broth, scraping any browned bits from the bottom of the pot. You could also add cooked chicken to the soup… First, let me start by saying I hope y’all had a wonderful Christmas spent with family and friends. This ham and broccoli cheese soup fills the comfort bill many times over. Using a potato masher, mash potatoes until desired consistency is reached. No part of this website may be reproduced without The Midnight Baker's express consent. I also diced 1 carrot and 2 stalks of celery and aded it to the onions for some added veggie flavour. You still want plenty of chunks of potatoes and veggies, so only puree some of it. . 3 cups almond breeze. Reduce heat to low. Let that be your secret! Excellent }); I don’t have super picky kids, so I thought I’d put them all in the same pot. I made this but substituted cashew milk for the heavy cream and it was amazing! Add chopped ham then slowly add cheese stirring constantly until the cheese melts. document.head.appendChild(chicscript); Ham and Broccoli Potato Soup. Tasty soup, I substituted cauliflower for the potato and a combination of almond flour, milled flax seed and xanthan gum for the all-purpose flour to reduce the carbs. Even though this ham and broccoli cheese soup isn’t made in the slow cooker, you can use the cooker as a buffet server because of the warm setting. Average Use an immersion blender to puree a portion of the soup. 1 1/2 cup cooked ham… Add the ham and broccoli. Put the pieces in a medium-size saucepan with the chicken broth and simmer until the potato is cooked through. 1 cup fat-free milk. I like to garnish this soup with a sprinkle of black pepper, some extra cheddar cheese and sometimes some crunchy croutons. Bring to a boil. Life is short, TRY to live just a little. All of your recipes are amazing. Add remaining ingredients, bring to a boil. 16 ounces broccoli florets, finely chopped, 1 1/2 cups shredded extra-sharp cheddar cheese, Kosher salt and freshly ground black pepper, to taste. Your email address will not be published. Reduce heat; cover and simmer for 5-8 minutes or until vegetables are crisp-tender; drain. Required fields are marked *. } else { This site uses Akismet to reduce spam. Bring the pot to a boil, and then reduce the heat to medium and … I’m going to make this One thing missing in the directions is when to add in the ham. We had it with grilled cheese sandwiches, and it is “stupid good”. I like cream soups pretty thick, but if you don’t, omit the thickening. Another good thing about this soup is it uses up bits and pieces you may already have on hand already. Add the onion and cook until it's translucent. Honest! Cook and stir celery, onion, carrot, and … I just completely forgot I had it! Awful. Place broccoli, onion, potato, carrots, chicken broth, water, cream of celery soup, salt, and pepper into a slow cooker. Sprinkle in the garlic powder, salt, and pepper. When it was finished on the stove, I transferred it to my slow cooker and kept it on warm so my family could dip as they wanted. In addition to that big crockpot full of chili, why not have a big crockpot full of this soup as well? Simply cut it into bite sized pieces. Heat butter in a large stock pot over medium heat. Then whisk in heavy whipping cream and sour cream. It makes for a quick … Great recipe! In a stock pot over medium heat, cook bacon until crisp. 3/4 cup finely chopped fully cooked ham. I ate 2 bowls, that tells the whole story! Check the potatoes.

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